Miyoko's: Official Cheese of Sharks

​Miyoko has long been a leader and game changer in the effort to create a more compassionate AND delicious world.  Now she's part of yet another game-changing effort; coming on board as the official cheese of the first-ever plant-based shark ecotourism trip. 
The menu on this live-aboard trip will prove that you don't have to sacrifice great food in your effort to become a more environmentally friendly version of yourself. 

Walk the walk of animal advocacy and join us on this amazing trip to Isla Guadalupe, viewing great white sharks in warm, blue, Mexican waters!

Hosted by shark diving veteran and photographer Mike Bolton and conservation filmmaker Skyler Thomas.

Full details at whitesharkvideo.com/sharktrip

Photos by Maarten Jozef Billen and Skyler Thomas

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